Frozen Greek Yogurt Peanut Butter Bites
Indulge in these creamy Frozen Greek Yogurt Peanut Butter Bites—an easy, healthy snack that’s kid-approved! Try this delightful recipe today!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 bites 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/2 cup natural peanut butter
- 2–3 tbsp honey or maple syrup
- 1/2 tsp vanilla extract
- Pinch of sea salt
Instructions
- In a mixing bowl, combine Greek yogurt and peanut butter until smooth.
- Add honey or maple syrup, vanilla extract, and sea salt; mix well until fully combined.
- Line a baking sheet with parchment paper.
- Scoop small dollops of the mixture onto the prepared sheet, spacing them about two inches apart.
- Optionally, drizzle melted dark chocolate on top or sprinkle with chocolate chips.
- Freeze for 2-3 hours until firm.
- Store in an airtight container in the freezer for up to two weeks.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 90
- Sugar: 5g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg