Vanilla Sugar Cookies
Indulge in the warm, inviting aroma of freshly baked Vanilla Sugar Cookies, a delightful treat that brings joy with every bite. This easy recipe creates soft, chewy cookies infused with rich vanilla flavor, making them perfect for any occasion—be it family gatherings or cozy nights in. The simple combination of quality ingredients results in cookies that are not just delicious but also evoke cherished memories. Get ready to fill your home with happiness and create lasting moments while baking these scrumptious delights!
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ¾ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup powdered sugar
- 1 large egg, room temperature
- ¼ cup vegetable oil
- 1 tablespoon vanilla paste
- ½ cup granulated sugar
Instructions
- Preheat your oven to 350ºF (177ºC) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, baking soda, and salt.
- In a separate bowl, cream the softened butter and powdered sugar until light and fluffy.
- Beat in the egg, vegetable oil, and vanilla paste until well combined.
- Gradually mix in the dry ingredients until a smooth dough forms.
- Roll cookie dough into balls and coat each ball in granulated sugar before placing on prepared sheets.
- Bake for 8-9 minutes until edges are set but centers remain soft. Allow cooling briefly before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 91
- Sugar: 6g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
Find it online: https://isabellacooks.com/vanilla-sugar-cookies/