Turkey Slices and Honey Burrata Pizza
Indulge in the delightful combination of savory turkey slices and creamy burrata cheese atop a perfectly baked crust with our turkey slices and Honey Burrata Pizza. This gourmet pizza marries rich flavors with a hint of sweetness, thanks to a drizzle of honey that elevates every bite. Whether you’re entertaining guests or enjoying a cozy night in, this easy-to-make recipe will impress and satisfy everyone at the table. With fresh ingredients and simple preparation steps, you’ll experience a culinary adventure that brings joy to each delicious slice.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound pizza dough
- 1 tablespoon olive oil
- ½ cup shredded low-moisture mozzarella cheese
- ¼ cup grated Parmesan cheese
- 4 – 5 ounces thinly sliced turkey
- 1 large ball (8 ounces) burrata cheese
- 2 – 3 tablespoons honey
- Freshly cracked black pepper
- Red pepper flakes (optional)
- Fresh arugula (for topping)
- Fresh thyme or basil (for garnish)
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out your pizza dough on a floured surface to about 12 inches in diameter.
- Brush the rolled-out dough with olive oil.
- Layer the mozzarella and Parmesan cheeses evenly over the dough.
- Add the turkey slices, followed by torn pieces of burrata cheese.
- Drizzle honey over the top and sprinkle with black pepper and red pepper flakes if desired.
- Bake for 12-15 minutes until the crust is golden brown and cheese is bubbly.
- Remove from the oven, let cool for a few minutes, then top with fresh arugula and herbs before slicing.
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 280
- Sugar: 6g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 25mg
Find it online: https://isabellacooks.com/turkey-slices-and-honey-burrata-pizza/