Sweet Peach Iced Tea
Indulge in the sweet, sun-kissed flavors of summer with this delightful Peach Iced Tea recipe. Perfect for those warm afternoons, this refreshing drink combines rich black tea with luscious homemade peach syrup, creating a beverage that’s both invigorating and comforting. Every sip transports you to a sunny day filled with laughter and good company. This easy-to-make iced tea is not just a drink; it’s a celebration of summer and an invitation to create cherished memories. Whether you’re hosting a backyard barbecue or enjoying a quiet moment at home, this Peach Iced Tea is sure to impress and leave everyone asking for more.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 cups (8 servings) 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 5 cups water (divided)
- 1 family size black tea bag
- ¾ cup sugar
- ¾ cup honey
- 2 cups frozen peaches (thawed and pureed) or fresh peaches, peeled and sliced
- Additional frozen peaches for serving
Instructions
- Bring 4 cups of water to a boil in a large pot. Add the tea bag and steep for about 5 minutes.
- While the tea steeps, combine sugar, honey, and 1 cup of water in another saucepan over low heat until dissolved.
- Stir in the pureed peaches into the syrup mixture and simmer for about 10 minutes.
- Remove the tea bag from the brewed tea and mix in the peach syrup until well combined.
- Chill in the refrigerator for at least one hour before serving over ice with additional peach slices.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 140
- Sugar: 34g
- Sodium: 7mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://isabellacooks.com/peach-iced-tea/