No-Bake Peanut Butter Oat Cups
Enjoy delicious No-Bake Peanut Butter Oat Cups made with just a few ingredients. Try this easy recipe today and satisfy your cravings!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup dark chocolate chips (optional)
- 1/2 tsp vanilla extract (optional)
- Pinch of salt (if using unsalted peanut butter)
Instructions
- In a mixing bowl, combine rolled oats and natural peanut butter until well blended.
- Add honey or maple syrup and optional vanilla extract; mix until sticky.
- Press the mixture firmly into a mini muffin tin lined with cupcake liners or silicone molds.
- For added indulgence, melt dark chocolate chips in a microwave-safe bowl at 15-second intervals until smooth.
- Drizzle melted chocolate over each cup.
- Refrigerate for at least one hour to set before enjoying.
Nutrition
- Serving Size: 1 cup (45g)
- Calories: 180
- Sugar: 6g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://isabellacooks.com/no-bake-peanut-butter-oat-cups/