Name: Air Fryer Pasta Chips
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Italian
Ingredients: 2 cups rigatoni or farfalle pasta; 1-2 tbsp extra-virgin olive oil; 1 tsp Italian seasoning; 1 tsp garlic powder; ½ tsp salt; ¼ tsp black pepper; ½ cup grated parmesan cheese

Air Fryer Pasta Chips

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Discover how to make irresistible Air Fryer Pasta Chips in just 20 minutes! Quick, easy, and absolutely delicious—your new favorite snack awaits!

Author: Abella
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: About 4 servings 1x
Category: Snack
Method: Air Frying
Cuisine: Italian

Ingredients

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2 cups rigatoni or farfalle pasta
1–2 tbsp extra-virgin olive oil
1 tsp Italian seasoning
1 tsp garlic powder
½ tsp salt
¼ tsp black pepper
½ cup grated parmesan cheese

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Instructions

Bring a large pot of salted water to a boil. Cook pasta until al dente (about 8-10 minutes). Drain and transfer to a mixing bowl.
Preheat your air fryer to 380°F (193°C).
Toss the cooked pasta with olive oil, Italian seasoning, garlic powder, salt, black pepper, and parmesan cheese until evenly coated.
Place seasoned pasta in the air fryer basket in a single layer. Cook for 10-14 minutes, shaking halfway through for even crisping.
Once golden and crispy, let cool slightly before serving.

Nutrition

Serving Size: Approximately 1 ounce (28g)
Calories: 140
Sugar: 0g
Sodium: 320mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 1g
Protein: 4g
Cholesterol: 5mg

Find it online: https://isabellacooks.com/air-fryer-pasta-chips/