Sweet Chili Chicken Recipe
Experience the delightful blend of sweet and spicy with this easy Sweet Chili Chicken recipe. Perfect for busy weeknights, this dish transforms simple ingredients into a comforting meal that will impress family and friends alike. Picture tender chicken slow-cooked in a luscious sweet chili sauce, enhanced by creamy richness from cream cheese and a hint of savory ranch dressing mix. Serve it over fluffy rice or alongside crisp veggies for a satisfying dinner that’s both effortless and mouthwatering. This recipe is not just about food; it’s about creating cherished memories around the table.
- Prep Time: 15 minutes
- Cook Time: 4.5 hours
- Total Time: 0 hours
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian-inspired
Ingredients
Scale
- 2 lbs. boneless skinless chicken breasts
- 1 oz. ranch dressing mix
- 20.75 oz. sweet chili sauce
- 8 oz. cream cheese
- Sliced green onions for garnish
Instructions
- Gather all ingredients and place the boneless skinless chicken breasts at the bottom of a slow cooker.
- Sprinkle the ranch dressing mix evenly over the chicken.
- Pour the sweet chili sauce over the chicken, ensuring every piece is coated.
- Place the block of cream cheese on top of the mixture.
- Cover and cook on LOW for 4.5 hours or HIGH for 3.5 hours until the chicken is tender.
- Shred the chicken using two forks, mixing it thoroughly with the sauce and cream cheese.
- Serve over rice or with steamed vegetables, garnished with sliced green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 385
- Sugar: 14g
- Sodium: 972mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 96mg
Find it online: https://isabellacooks.com/sweet-chili-chicken-recipe/