Starbucks Egg Bites: An Incredible Ultimate Recipe for a Wonderful Breakfast
Discover how easy it is to make Starbucks Egg Bites: An Incredible Ultimate Recipe for a Wonderful Breakfast that’s perfect for meal prep — indulge today!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 large eggs
- 1/2 cup cottage cheese
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup diced vegetables (spinach, bell peppers, or mushrooms)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray or oil for greasing
Instructions
- Preheat your oven to 325°F (160°C).
- Prepare your muffin tin by greasing it well with cooking spray or oil.
- In a mixing bowl, whisk together eggs, cottage cheese, salt, and pepper until frothy.
- Gently fold in shredded cheese and diced vegetables until evenly combined.
- Fill each muffin cup about three-quarters full with the egg mixture.
- Bake for 20-25 minutes, or until the tops are puffed and slightly golden.
- Allow to cool in the tin for 5 minutes before gently removing each egg bite.
Nutrition
- Serving Size: 1 egg bite
- Calories: 80
- Sugar: 1g
- Sodium: 210mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 185mg