Spicy Potato Soft Taco Recipe
If you’re craving a delightful and satisfying meal that’s both quick to prepare and bursting with flavor, look no further than this Spicy Potato Soft Taco Recipe! In just 30 minutes, you can create crispy, spiced potato tacos wrapped in soft tortillas, topped with your favorite fresh ingredients. Perfect for family dinners or casual get-togethers, this recipe is customizable and great for meal prep. Enjoy the vibrant taste of perfectly seasoned potatoes combined with an array of toppings that everyone will love. Let’s dive into this easy-to-follow recipe!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4 (8 tacos) 1x
- Category: Dinner
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 2 pounds potatoes
- 1/4 cup olive oil
- 1 tsp smoked paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/4 tsp cayenne
- Tortillas
- Shredded lettuce
- Chopped tomatoes
- Shredded vegan cheese
- Salsa or sauce of choice
Instructions
- Prepare the Potatoes: Cut the potatoes into bite-sized pieces and soak them in water for 30 minutes to remove excess starch. Rinse and pat dry.
- Cook the Potatoes: Heat olive oil in a large pan over medium heat. Add the drained potatoes and spices. Stir well and cook until golden brown and crispy, about 15 minutes.
- Assemble Tacos: Fill tortillas with the crispy potatoes and top with lettuce, tomatoes, vegan cheese, and salsa.
Nutrition
- Serving Size: 2 tacos (150g)
- Calories: 290
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://isabellacooks.com/spicy-potato-soft-taco-recipe/