Name: Spicy Cucumber Salad
Prep time: 5 min
Cook time: PT-491568H18M30S
Cuisine: Asian
Ingredients: 8 mini or Persian cucumbers; 1 green onion (finely sliced); Sesame seeds; 1 ½ tbsp low-sodium soy sauce; 1 ½ tbsp rice vinegar or white grape juice vinegar; 1 tsp sesame oil; 1 tbsp honey or maple syrup; 2 large garlic cloves (minced); 1 tsp red chili flakes

Spicy Cucumber Salad

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Enjoy a refreshing Spicy Cucumber Salad that’s quick to make and packed with flavor. Try this easy recipe today for a delightful side dish!

Author: Abella
Prep Time: 5 minutes
Cook Time: None
Total Time: 0 hours
Yield: Serves about 4
Category: Side Dish
Method: No cooking required
Cuisine: Asian

Ingredients

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8 mini or Persian cucumbers
1 green onion (finely sliced)
Sesame seeds
1 ½ tbsp low-sodium soy sauce
1 ½ tbsp rice vinegar or white grape juice vinegar
1 tsp sesame oil
1 tbsp honey or maple syrup
2 large garlic cloves (minced)
1 tsp red chili flakes

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Instructions

Prepare the Cucumbers: Wash and dry the cucumbers, trim the ends, and slice them into accordion cuts for a beautiful presentation.
Make the Dressing: In a small bowl, whisk together soy sauce, vinegar, sesame oil, honey, minced garlic, and chili flakes until well combined.
Assemble the Salad: Pour the dressing over the cucumbers in a mixing bowl and toss gently to coat. Garnish with sliced green onions and sesame seeds.

Nutrition

Serving Size: 1 cup (150g)
Calories: 70
Sugar: 6g
Sodium: 320mg
Fat: 4g
Saturated Fat: 0.5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 11g
Fiber: 2g
Protein: 2g
Cholesterol: 0mg

Find it online: https://isabellacooks.com/spicy-cucumber-salad/