S’mores Rice Krispies Treats
Indulge in irresistible S’mores Rice Krispies Treats—an easy recipe blending chewy vegan marshmallows and crispy cereal. Gather friends & make memories today!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 6 tablespoons salted butter
- 1 (12-ounce) bag jumbo vegan marshmallows
- 1 teaspoon vanilla extract
- 4 cups Rice Krispies cereal
- 2 cups Golden Grahams cereal
- 2 1/2 cups mini vegan marshmallows (divided)
- 4 Hershey bars (broken into pieces)
Instructions
- Prepare a 9×9 baking dish by lining it with parchment paper or greasing it with butter.
- In a large saucepan over medium heat, melt the butter. Once melted, add the jumbo vegan marshmallows and stir continuously until fully melted and smooth.
- Remove from heat and mix in the vanilla extract. Fold in Rice Krispies and Golden Grahams until evenly coated.
- Press half of the mixture into the prepared baking dish, followed by half of the Hershey bar pieces and mini marshmallows.
- Layer the remaining mixture on top, pressing gently but firmly. Add remaining chocolate pieces and mini marshmallows on top.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (approximately 40g)
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://isabellacooks.com/smores-rice-krispies-treats/