Print

Sesame Chicken Cabbage Crunch Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re searching for a refreshing and satisfying meal, look no further than this Sesame Chicken Cabbage Crunch Salad. This vibrant dish features juicy grilled chicken combined with a colorful medley of crunchy vegetables, all tossed in a zesty sesame ginger dressing that elevates every bite. Perfect for busy weeknights or family gatherings, this salad is both nutritious and versatile—ideal for customizing with your favorite veggies or proteins. Whether you enjoy it as a hearty main course or a side dish, it’s sure to please everyone at the table.

Ingredients

Scale
  • Grilled sesame chicken
  • 4 cups shredded green cabbage
  • 2 cups shredded red cabbage
  • 1/2 cup diced green onion
  • 3/4 cup freshly diced cilantro
  • 1 cup shredded carrots
  • 1 red bell pepper, thinly julienned
  • 1 jalapeno, seeded and diced
  • Sesame ginger dressing
  • 1/3 cup toasted sliced almonds
  • 1/3 cup roasted cashew halves

Instructions

  1. Marinate the chicken using your favorite grilled sesame chicken recipe.
  2. Prepare the sesame ginger dressing by whisking together the ingredients.
  3. In a large bowl, combine shredded green and red cabbage, green onion, cilantro, carrots, bell pepper, and jalapeno. Pour the dressing over the salad and toss until well-coated.
  4. Grill or bake the marinated chicken until cooked through. Slice and serve on top of the salad, garnished with almonds, cashews, cilantro, sesame seeds, and jalapeno slices.

Nutrition