Peach Honey Dijon Balsamic Vinaigrette: Sweet Summer Delight
Peach Honey Dijon Balsamic Vinaigrette: Sweet Summer Delight is a vibrant dressing that encapsulates the essence of summer in every drizzle. Bursting with the sun-kissed sweetness of ripe peaches, the tangy kick of balsamic vinegar, and the subtle warmth of Dijon mustard, this vinaigrette takes your salads and grilled dishes to new heights. Whether you’re enhancing a fresh greens salad or marinating chicken or tofu, this delightful dressing is versatile and easy to make. Packed with fresh ingredients and free from preservatives, it’s not only a delicious addition to your meals but also a celebration of seasonal produce.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 cups ripe peaches (diced)
- 1 tablespoon honey (or maple syrup for vegan option)
- 1 tablespoon Dijon mustard
- 1/4 cup balsamic vinegar
- 1/2 cup extra-virgin olive oil
- Salt & pepper to taste
Instructions
- Prepare your peaches by washing them thoroughly and dicing them into small chunks.
- In a blender or food processor, combine diced peaches, honey (or maple syrup), Dijon mustard, and balsamic vinegar.
- While blending on low speed, gradually add the olive oil until fully emulsified.
- Season with salt and pepper to taste; adjust according to preference.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
Nutrition
- Serving Size: 30g
- Calories: 130
- Sugar: 7g
- Sodium: 60mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg