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Massive Classic Italian Salad

Massive Classic Italian Salad
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If you’re in search of a salad that doubles as a stunning centerpiece and a flavorful dish, the Massive Classic Italian Salad is your answer! Overflowing with fresh ingredients and vibrant colors, this salad not only looks impressive but also delivers a delightful explosion of flavors. Ideal for busy weeknights or family gatherings, it’s customizable to incorporate your favorite toppings. Enjoy it as a satisfying side or a light entrée—the choice is yours!

Ingredients

Scale
  • 14 to 16 ounces romaine leaf lettuce (chopped)
  • 1 cup kalamata olives (sliced)
  • 1 cup pepperoncinis
  • 2 cups cherry tomatoes (halved)
  • 2 cups turkey slices (cut into strips)
  • ½ cup red onion (thinly sliced)
  • 6 ounces grated parmesan cheese (to taste)
  • 1/2 cup olive oil
  • 3 Tbsp white vinegar (or rice vinegar or lemon juice)
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp dried parsley
  • 1/2 tsp dried oregano
  • 1/4 tsp black pepper
  • 1/2 tsp sea salt

Instructions

  1. Make the Dressing: Whisk together olive oil, vinegar, garlic powder, onion powder, dried parsley, dried oregano, black pepper, and sea salt in a bowl until well combined.
  2. Chop Your Vegetables: Dice the romaine lettuce, halve the cherry tomatoes, and thinly slice the red onion to ensure bite-sized pieces.
  3. Combine Everything: In a large mixing bowl, add the chopped vegetables along with olives, pepperoncinis, and turkey slices. Drizzle with dressing and toss gently until coated.
  4. Serve & Enjoy: Optionally sprinkle additional Parmesan cheese on top before serving. This salad can be enjoyed on its own or alongside your favorite main dishes.

Nutrition

Find it online: https://isabellacooks.com/massive-classic-italian-salad/