Juicy Apple Butter Beef Chops
If you’re seeking a comforting and flavorful meal to elevate your dinner routine, look no further than these Juicy Apple Butter Beef Chops. This delightful dish combines the rich taste of tender beef with the sweet and tangy notes of apple butter and whole grain mustard, making it perfect for family dinners or entertaining guests. With only a few simple ingredients and minimal prep time, you can create an aromatic feast that will warm your home and leave everyone wanting more.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Searing/Simmering
- Cuisine: American
Ingredients
Scale
- 4 boneless beef chops
- 1 large onion, thinly sliced
- 1 medium honeycrisp apple, thinly sliced
- 1/2 cup apple butter
- 1/2 cup water
- 2 tbsp whole grain mustard
- Salt and black pepper to taste
Instructions
- Season the beef chops on both sides with salt and black pepper.
- Heat a skillet over medium-high heat and add a splash of oil if desired. Sear the seasoned chops for about 3 minutes on each side until golden brown.
- Add the sliced onions to the skillet and sauté for about 5 minutes until translucent.
- Layer in the honeycrisp apple slices, then pour in the apple butter, water, and whole grain mustard. Stir well to combine.
- Return the beef chops to the skillet, cover, and simmer for about 20 minutes until cooked through and tender.
Nutrition
- Serving Size: 1 chop (170g)
- Calories: 320
- Sugar: 14g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://isabellacooks.com/juicy-apple-butter-beef-chops/