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Jalapeño Popper Stuffed Onion Rings

Jalapeño Popper Stuffed Onion Rings

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If you’re in search of a snack that delivers both crunch and creaminess, look no further than these Jalapeño Popper Stuffed Onion Rings. This innovative recipe combines the beloved flavors of jalapeño poppers with crispy onion rings, making it an irresistible treat for game nights, casual gatherings, or even busy weeknights. The harmonious blend of spicy jalapeños and creamy cheese creates a mouthwatering experience that’s sure to delight everyone at your table. Easy to prepare and packed with flavor, these stuffed onion rings will quickly become a favorite in your home.

Ingredients

Scale
  • 2 large onions
  • 4 jalapeños
  • 8 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 1 cup cooked turkey bits
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 2 eggs (beaten)
  • 1 cup flour
  • 1 cup seasoned breadcrumbs
  • Oil for frying

Instructions

  1. Cut onions into thick rings and separate the layers.
  2. In a bowl, mix softened cream cheese, cheddar, chopped jalapeños, turkey bits, garlic powder, salt, and pepper until smooth.
  3. Fill each onion layer with the mixture and stack them to form stuffed rings.
  4. Set up a breading station with flour, beaten eggs, and breadcrumbs.
  5. Coat each stuffed ring in flour, dip into egg wash, then cover with breadcrumbs.
  6. Heat oil in a skillet over medium-high heat and fry the rings until golden brown (about 3-4 minutes per side).
  7. Drain on paper towels and serve hot.

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