Incredible Loaded Sweet Potato Nachos
Savor these Incredible Loaded Sweet Potato Nachos topped with melty cheese and fresh veggies—your new favorite comfort food awaits!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: Mexican-inspired
Ingredients
Scale
- 2 medium sweet potatoes (about 2 lbs total)
- 1 Tbsp cooking oil (avocado or grapeseed)
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp chili powder
- 3/4 cup black beans (drained and rinsed)
- 3/4 cup shredded cheddar or Mexican-blend cheese
- 1/2 cup salsa
- 1/2 avocado (diced)
- 1/4 cup sour cream or plain Greek yogurt
Instructions
- Preheat oven to 425°F (220°C).
- Wash sweet potatoes and slice them into rounds about 1/8 inch thick. Toss with oil, garlic powder, salt, and chili powder.
- Arrange the slices in a single layer on a parchment-lined baking sheet and bake for about 20 minutes, flipping halfway through until golden brown.
- Once baked, top with black beans and cheese, then return to the oven for an additional 3 to 5 minutes until cheese is melted.
- Broil for an additional minute to achieve crispiness if desired.
- Remove from the oven and add salsa, diced avocado, and sour cream or Greek yogurt before serving.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 420
- Sugar: 8g
- Sodium: 590mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://isabellacooks.com/incredible-loaded-sweet-potato-nachos/