Honey Peach & White Cheddar Grilled Cheese
Experience comfort like never before with our Honey Peach & White Cheddar Grilled Cheese – a delightful fusion of flavors that’s easy to make! Try it today!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 2
- Category: Lunch
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough or multigrain bread
- 1 ripe peach, thinly sliced
- 4 slices white cheddar cheese
- 1 tbsp honey
- Fresh basil leaves (optional)
- Butter for grilling
- Cracked black pepper to taste
Instructions
- Butter one side of each slice of bread.
- Layer two slices of white cheddar cheese on unbuttered sides of two slices.
- Add thinly sliced peaches on top, drizzle with honey, and sprinkle with cracked black pepper. Optionally, add fresh basil.
- Top with another layer of white cheddar and place the remaining bread slices on top, buttered side out.
- Heat a skillet over medium heat and grill each sandwich for 3–4 minutes per side until golden brown and cheese is melted.
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 410
- Sugar: 12g
- Sodium: 560mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 40mg