Print

Honey Butter Peach Chicken

Honey Butter Peach Chicken
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re looking for a dish that beautifully fuses savory and sweet, Honey Butter Peach Chicken is the perfect choice! This delectable recipe features juicy chicken thighs paired with fresh peaches and turkey strips, all enveloped in a rich honey butter sauce. Not only is it simple to prepare, but it also transforms any dinner into a cozy gathering for family and friends. Whether it’s a busy weeknight or a special occasion, this dish delivers comfort and flavor in every bite. The harmonious balance of flavors—sweet peaches combined with savory chicken and herbs—will make this recipe one you’ll want to keep on hand!

Ingredients

Scale
  • 2 tsp. sea salt, divided
  • 1 tsp. fresh cracked pepper, divided
  • 1 tsp. oregano, divided
  • 1 tsp. garlic powder
  • 1/2 tsp. paprika, divided
  • 8 oz. turkey strips
  • 2 Tbsp. extra virgin olive oil
  • 6 chicken thighs
  • 1 large shallot
  • 3 cloves garlic, grated or pressed
  • 1 cup chicken broth
  • 1 stick of butter
  • 1/2 cup honey
  • 4 sprigs fresh thyme
  • 2 large peaches, sliced
  • Fresh basil and additional fresh thyme for topping

Instructions

  1. Preheat oven to 350°F (175°C). Season chicken thighs with spices.
  2. Cook turkey strips in a pan for 3 minutes until dark red; set aside on paper towels.
  3. Sear seasoned chicken thighs in olive oil for 1-2 minutes per side until golden brown.
  4. Sauté shallots and garlic in the same pan, then deglaze with chicken broth.
  5. Stir in honey and butter until melted, add thyme, and return chicken to the pan.
  6. Bake covered for 15 minutes, then fold in sliced peaches and broil for an additional 3-5 minutes.

Nutrition

Find it online: https://isabellacooks.com/honey-butter-peach-chicken/