Print

Garlic Butter Beef Bites with Potatoes

Garlic Butter Beef Bites with Potatoes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the comforting and flavorful Garlic Butter Beef Bites with Potatoes, a dish that is sure to become a family favorite. The tender beef, paired with hearty baby potatoes, is enveloped in a rich garlic butter sauce that creates a warm and inviting aroma as it cooks. Perfect for busy weeknights or cozy gatherings, this recipe is not only easy to prepare but also lends itself well to meal prep. With just 15 minutes of prep time, you can set it and forget it while savoring the anticipation of a delicious dinner.

Ingredients

Scale
  • 1.5 pounds beef stew meat
  • 1 pound baby potatoes
  • 4 tablespoons unsalted butter
  • 3 cloves garlic
  • 0.25 cup beef broth
  • 1 tablespoon olive oil
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon dried rosemary
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions

  1. Cut the beef into bite-sized pieces and halve the baby potatoes.
  2. Heat olive oil in a skillet over medium-high heat. Sear the beef until browned on all sides.
  3. In a bowl, mix melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and pepper.
  4. In a slow cooker, layer halved potatoes and seared beef bites then pour the garlic butter sauce over them along with beef broth.
  5. Cook on low for 6-8 hours or high for 3-4 hours until fork-tender.
  6. Allow the dish to rest for 10 minutes before serving.

Nutrition