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Elegant Blue Cheese Stuffed Pears

Elegant Blue Cheese Stuffed Pears

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Indulge in the sophisticated flavors of Elegant Blue Cheese Stuffed Pears, a delightful appetizer that effortlessly combines sweet, juicy pears with rich, creamy blue cheese. This dish is perfect for any occasion, from casual dinners to festive gatherings, and is sure to impress your guests with its stunning presentation. With just a few simple ingredients and minimal preparation time, you can create a dish that’s not only delicious but also visually appealing. The balance of flavors and textures makes for a memorable culinary experience that everyone will love.

Ingredients

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  • 3 ripe pears (Bosc or Anjou)
  • 6 oz blue cheese (or gorgonzola/goat cheese)
  • 1 cup walnuts, chopped
  • 3 tbsp honey

Instructions

  1. Prepare the pears by washing them thoroughly, cutting them in half lengthwise, and scooping out the seeds while leaving enough flesh around the edges.
  2. In a mixing bowl, crumble the blue cheese and combine it with chopped walnuts. Adjust sweetness by adding honey if desired.
  3. Generously stuff each pear half with the blue cheese and walnut mixture.
  4. Drizzle honey over each stuffed pear before serving on a platter.

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