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Easy Chicken Cobbler Dinner Casserole

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Easy Chicken Cobbler Dinner Casserole is a comforting, family-friendly dish that brings warmth and satisfaction to your dinner table. Perfect for busy weeknights or gatherings, this casserole combines tender shredded chicken, vibrant mixed vegetables, and a delicious biscuit topping to create a hearty meal in no time. With just 15 minutes of prep, you’ll have a wholesome dinner that pleases even the pickiest eaters. Plus, this dish is easy to customize according to your family’s preferences or dietary needs. Enjoy leftovers that only get better with time—this is one recipe you’ll want to make again and again!

Ingredients

Scale
  • 2 cups shredded chicken
  • 2 cups frozen mixed vegetables
  • 1/4 cup butter
  • 1 cup milk
  • 1 package Cheddar Bay Biscuit Mix
  • 1 packet seasoning from the biscuit mix
  • 1 can cream of chicken soup
  • 1 can chicken broth

Instructions

  1. Preheat your oven to 375°F.
  2. Grease a large 9×13 baking dish with butter.
  3. Spread the shredded chicken evenly across the bottom of the dish.
  4. Layer frozen mixed vegetables on top and add seasonings like garlic powder and onion powder.
  5. In a bowl, whisk together milk, biscuit mix, and its seasoning packet; pour over the layered ingredients without stirring.
  6. In the same bowl, whisk cream of chicken soup with chicken broth; pour over the casserole without stirring.
  7. Bake uncovered for about 55-65 minutes until golden brown.
  8. Let it rest for about ten minutes before serving.

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