Easy California Roll Cucumber Salad
Experience the vibrant flavors of sushi with a refreshing twist in this Easy California Roll Cucumber Salad. This delightful dish combines crisp cucumbers, creamy avocado, and imitation crab for a satisfying salad that’s perfect for busy weeknights or meal prep. With just 10 minutes of preparation time, you can whip up a light and nutritious side or main dish that everyone will love.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: No cooking required
- Cuisine: Asian
Ingredients
Scale
- 1 large English cucumber
- 4 imitation crab sticks, chopped
- 1/2 avocado, cubed
- 2 tablespoons kewpie mayonnaise
- 2 tablespoons whipped cream cheese
- 1 1/2 tablespoons soy sauce
- 2 teaspoons toasted sesame seeds
Instructions
- Wash the cucumber and slice it thinly into rounds. Place in a bowl.
- Chop imitation crab sticks into bite-sized pieces and add to the bowl with cubed avocado.
- In a separate bowl, mix kewpie mayonnaise and whipped cream cheese until smooth. Stir in soy sauce.
- Pour the dressing over the cucumber mixture and toss gently until well coated.
- Sprinkle toasted sesame seeds on top before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 3g
- Sodium: 330mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://isabellacooks.com/easy-california-roll-cucumber-salad/