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Easy Beef Short Ribs in a Crock Pot

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Savor tender and flavorful Easy Beef Short Ribs in a Crock Pot! Perfect for cozy dinners—try this easy recipe tonight!

Ingredients

Scale
  • 3 lbs beef short ribs (bone-in)
  • 2 medium yellow onions, chopped
  • 4 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup BBQ sauce
  • 2 tbsp brown sugar
  • Salt and pepper to taste
  • Optional: dried thyme or rosemary

Instructions

  1. Begin by chopping the onions and mincing the garlic.
  2. In a skillet over medium-high heat, sear the beef short ribs until browned on all sides.
  3. Transfer the ribs to the crock pot along with onions, garlic, beef broth, BBQ sauce, brown sugar, salt, pepper, and any optional herbs.
  4. Stir gently to combine and cover. Cook on low for 6-8 hours until meat is tender.
  5. Serve over creamy mashed potatoes or rice for the ultimate comfort meal.

Nutrition