Dolly’s Chicken and Stuffing Casserole
If you’re in search of a comforting meal that brings the family together, Dolly’s Chicken and Stuffing Casserole is the perfect solution. This creamy, hearty dish features tender chicken enveloped in a rich sauce, layered with savory stuffing for an irresistible combination. Easy to prepare and customizable to suit your taste, this casserole is ideal for busy weeknights or special gatherings. With just a handful of ingredients, you can create a warming meal that feels like a cozy hug on a plate. Whether you’re serving it up for dinner or enjoying the delightful leftovers for lunch, this dish is sure to become a beloved staple in your home.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cooked and shredded chicken
- 1 can cream of chicken soup
- 1 can cream of mushroom soup (or substitute)
- 1 cup sour cream
- 1/2 cup milk
- 1 box stuffing mix
- 1/2 cup melted butter
- 1 1/2 cups chicken broth
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, both soups, sour cream, milk, onion powder, garlic powder, thyme, salt, and pepper until smooth.
- Spread the chicken mixture evenly in a baking dish.
- In another bowl, mix stuffing with melted butter and chicken broth until moistened; layer over the chicken mixture.
- Bake uncovered for 35-40 minutes until golden brown and bubbly.
- Let it rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 810mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://isabellacooks.com/dollys-chicken-and-stuffing-casserole/