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Cucumber Apple Salad

Cucumber Apple Salad

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If you’re craving a refreshing and vibrant side dish, this Cucumber Apple Salad is the perfect choice! Bursting with the crispness of fresh cucumbers and the sweetness of apples, this salad is not only delicious but incredibly easy to prepare. It’s an ideal companion for summer picnics, busy weeknights, or any gathering where you want to impress your guests without spending hours in the kitchen. The combination of these two ingredients creates a delightful contrast that will leave your taste buds dancing. Plus, it’s a make-ahead dish that can be served chilled or at room temperature—making it as convenient as it is tasty!

Ingredients

Scale
  • 1 medium English cucumber (about 2 ½ cups), chopped
  • 2 red apples, cored and chopped
  • 1 tablespoon honey
  • ½ tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Chop the cucumbers and apples into small bite-sized pieces. Place them in a large mixing bowl.
  2. In a separate small bowl, whisk together honey, apple cider vinegar, and lemon juice until well combined.
  3. Pour the dressing over the chopped cucumbers and apples. Season with salt and pepper to taste.
  4. Gently toss everything together until evenly coated. For enhanced flavor, chill in the refrigerator for about 30 minutes before serving.

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