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Crisp Apple Cranberry Coleslaw

Crisp Apple Cranberry Coleslaw

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If you’re looking for a side dish that brings vibrancy and flavor to your meal, this Crisp Apple Cranberry Coleslaw is the perfect addition! Featuring a delightful mix of crunchy apples and tangy cranberries, all enveloped in a creamy dressing with a hint of ginger, this coleslaw is sure to be a hit at your dinner table. In just 15 minutes, you can whip up this refreshing dish that’s ideal for family gatherings, picnics, or busy weeknights. The balance of sweet and sour notes makes each bite exciting, and it pairs beautifully with grilled chicken or hearty sandwiches. Packed with wholesome ingredients, this coleslaw not only tastes great but also brings nutrients to your plate.

Ingredients

Scale
  • 1 large apple
  • 1/2 cup dried cranberries
  • 4 green onions
  • 1 1/4 cups mayonnaise
  • 1/2 cup plain yogurt
  • 14 oz coleslaw mix
  • 1/2 cup walnuts

Instructions

  1. Prepare the Vegetables: Wash and slice the apple into thin pieces and finely chop the green onions.
  2. Mix the Dressing: In a bowl, combine mayonnaise, plain yogurt, honey (if desired), and ground ginger; whisk until smooth.
  3. Combine All Ingredients: Add the coleslaw mix, chopped apple, cranberries, green onions, and walnuts to the dressing; toss gently.
  4. Chill and Serve: Refrigerate for at least 30 minutes before serving for best flavor.

Nutrition