Name: Creamy Crack Chicken Gnocchi
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1 lb); 16 oz fresh or frozen gnocchi; 8 oz cream cheese; 2 cups low-sodium chicken broth; 4 cups fresh spinach; 1 cup shredded cheddar cheese; 1 tsp garlic powder; 1 tsp onion powder; Salt and pepper to taste

Creamy Crack Chicken Gnocchi

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Indulge in Creamy Crack Chicken Gnocchi—a comforting dish that’s easy to prepare. Try this delicious recipe today!

Author: Abella
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: Serves approximately 4 people 1x
Category: Main
Method: Stovetop
Cuisine: American

Ingredients

Scale

3–4 boneless, skinless chicken breasts (about 1 lb)
16 oz fresh or frozen gnocchi
8 oz cream cheese
2 cups low-sodium chicken broth
4 cups fresh spinach
1 cup shredded cheddar cheese
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste

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Instructions

Chop the chicken into bite-sized pieces.
Heat oil in a large skillet over medium-high heat. Add chicken and cook until golden brown (5-7 minutes).
Lower the heat, add cream cheese and chicken broth; stir until smooth.
Toss in gnocchi and spinach; cover and simmer for about 5-7 minutes until gnocchi are tender.
Stir in shredded cheddar cheese until melted.
Serve hot, garnished with extra cheese if desired.

Nutrition

Serving Size: 1 serving
Calories: 480
Sugar: 2g
Sodium: 560mg
Fat: 24g
Saturated Fat: 11g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 28g
Cholesterol: 85mg

Find it online: https://isabellacooks.com/creamy-crack-chicken-gnocchi/