Cream Cheese Caramel Apple Dip
Indulge in the delightful Cream Cheese Caramel Apple Dip, a sweet and creamy treat that’s perfect for any occasion! In just 15 minutes, you can create this irresistible dessert that transforms fresh apple slices into an extraordinary snack. With a luscious cream cheese base topped with gooey caramel and crunchy bits, it’s a crowd-pleaser at parties, family gatherings, or cozy nights in. Whether you’re dipping apples, pretzels, or graham crackers, this dip is sure to leave everyone asking for more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese block, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp chopped peanuts
- 1 tbsp chopped walnuts
- Fresh apples (for dipping)
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Blend until smooth and creamy using a hand mixer or stand mixer.
- Heat the caramel dip in the microwave until pourable (about 30 seconds), checking every 15 seconds to avoid overheating.
- Spread the cream cheese mixture evenly in a serving dish and pour the warm caramel over it.
- Sprinkle with toffee bits, chopped peanuts, and walnuts for added crunch.
- Serve with sliced fresh apples and enjoy!
Nutrition
- Serving Size: 1/2 cup (100g)
- Calories: 220
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://isabellacooks.com/cream-cheese-caramel-apple-dip/