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Cranberry Brie Bites

Cranberry Brie Bites

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Enjoy these delicious Cranberry Brie Bites as an easy appetizer at your next gathering. Perfectly cheesy and sweet—try them today!

Ingredients

Scale
  • 1 package store-bought puff pastry (thawed, two-sheet pack)
  • 1/2 can cranberry sauce
  • 1/2 wheel brie cheese (cut into 24 ½” cubes)
  • 1/4 cup walnuts (crushed)
  • 1 egg yolk
  • 1 tbsp milk
  • Fresh rosemary for garnish

Instructions

  1. Preheat your oven to 400°F (200°C). Roll out thawed puff pastry on a floured surface and cut into rectangles (3 inches by 4 inches).
  2. On one side of each rectangle, place a cube of brie and top with cranberry sauce and crushed walnuts. Fold over the pastry to create pockets and seal edges with a fork.
  3. In a bowl, whisk together egg yolk and milk; brush over each bite. Place on a parchment-lined baking sheet.
  4. Bake for about 20 minutes or until golden brown. Let cool slightly before garnishing with fresh rosemary.

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