Name: Cottage Cheese Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: ¾ cup cucumber (chopped); ¾ cup cherry tomatoes (halved); 2 tablespoons red onion (diced); 1 cup cottage cheese; ½ – 1 tablespoon white grape juice vinegar; Drizzle of extra virgin olive oil; Fresh herbs (dill or parsley) for garnish

Cottage Cheese Salad

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Enjoy a refreshing and protein-packed Cottage Cheese Salad that’s easy to make! Try it today for a healthy boost at mealtime.

Author: Abella
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: Serves 2
Category: Salad
Method: Mixing
Cuisine: American

Ingredients

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¾ cup cucumber (chopped)
¾ cup cherry tomatoes (halved)
2 tablespoons red onion (diced)
1 cup cottage cheese
½ – 1 tablespoon white grape juice vinegar
Drizzle of extra virgin olive oil
Fresh herbs (dill or parsley) for garnish

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Instructions

In a medium bowl, combine chopped cucumbers, halved cherry tomatoes, and diced red onion. Season with salt and cracked pepper to taste.
In another bowl, mix cottage cheese with white grape juice vinegar until well combined.
Using a slotted spoon, layer the veggie mixture over the cottage cheese blend, allowing excess liquid to drain off.
Gently toss everything together until evenly mixed. Finish with fresh herbs, a drizzle of olive oil, and an extra sprinkle of pepper and flaky sea salt.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 5g
Sodium: 380mg
Fat: 10g
Saturated Fat: 3g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 3g
Protein: 21g
Cholesterol: 10mg

Find it online: https://isabellacooks.com/cottage-cheese-salad/