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Classic House Salad – Quick and Easy

Classic House Salad - Quick and Easy

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Elevate your meal with the Classic House Salad – Quick and Easy, a vibrant and refreshing dish that combines crisp vegetables with a zesty homemade vinaigrette. Perfect for busy weeknights or casual gatherings, this salad is as versatile as it is delicious.

Ingredients

Scale
  • 1 head of romaine lettuce
  • 1 cup sliced cherry tomatoes
  • 1/2 cup chopped cucumber
  • 1/2 cup shredded carrots
  • 1/3 cup diced red onion
  • 1 cup gluten-free croutons
  • 1/4 cup apple vinegar
  • 1/2 cup extra virgin olive oil
  • 1 tablespoon Dijon mustard
  • 1 tablespoon maple syrup
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Instructions

  1. Prepare the Vinaigrette: In a mason jar or bowl, combine apple vinegar, olive oil, Dijon mustard, maple syrup, oregano, garlic powder, salt, and pepper. Shake or whisk until well blended.
  2. Assemble the Vegetables: In a large bowl, add chopped romaine lettuce, cherry tomatoes, cucumber, shredded carrots, and red onion.
  3. Dress Your Salad: Pour the vinaigrette over the vegetables and toss gently to coat evenly.

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