Name: Chicken Shawarma with Creamy Garlic Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mediterranean
Ingredients: 2 lbs boneless, skinless chicken thighs or breasts; 1/4 cup plain Greek yogurt; 3 tablespoons olive oil; Juice of 1 lemon; 4 garlic cloves, minced; 1 tablespoon ground cumin; 1 tablespoon ground coriander; 2 teaspoons smoked paprika; 1 teaspoon ground turmeric; 1/2 teaspoon ground cinnamon; Salt and black pepper to taste; 1/2 cup mayonnaise; 1/4 cup Greek yogurt; 3 garlic cloves, finely grated or mashed; 2 tablespoons lemon juice; 1 tablespoon olive oil; 1 tablespoon chopped parsley; Salt to taste; Warm pita or flatbread; Fresh parsley or cilantro; Sliced cucumbers, tomatoes, or pickled onions (optional)

Chicken Shawarma with Creamy Garlic Sauce

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If you’re on the hunt for a quick and flavorful dinner, look no further than this Chicken Shawarma with Creamy Garlic Sauce. This Mediterranean-inspired dish features tender chicken marinated in a blend of warm spices, grilled to perfection, and served with a rich, tangy garlic sauce. Perfect for busy weeknights or impressing guests, it’s versatile enough to be enjoyed in warm pita wraps, over rice, or alongside fresh salads. The best part? It’s easy to customize based on your preferences! Once you try it, this recipe will surely become a staple in your kitchen.

Author: Abella
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: Serves 6
Category: Dinner
Method: Grilling
Cuisine: Mediterranean

Ingredients

Scale

2 lbs boneless, skinless chicken thighs or breasts
1/4 cup plain Greek yogurt
3 tablespoons olive oil
Juice of 1 lemon
4 garlic cloves, minced
1 tablespoon ground cumin
1 tablespoon ground coriander
2 teaspoons smoked paprika
1 teaspoon ground turmeric
1/2 teaspoon ground cinnamon
Salt and black pepper to taste
1/2 cup mayonnaise
1/4 cup Greek yogurt
3 garlic cloves, finely grated or mashed
2 tablespoons lemon juice
1 tablespoon olive oil
1 tablespoon chopped parsley
Salt to taste
Warm pita or flatbread
Fresh parsley or cilantro
Sliced cucumbers, tomatoes, or pickled onions (optional)

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Instructions

Marinate the Chicken: In a bowl, combine Greek yogurt, olive oil, lemon juice, garlic, and spices. Add chicken and coat well. Let it marinate for at least 30 minutes.
Prepare the Creamy Garlic Sauce: Mix mayonnaise, Greek yogurt, grated garlic, lemon juice, olive oil, and salt until smooth.
Grill the Chicken: Preheat grill over medium-high heat. Grill chicken for about 6-8 minutes per side until fully cooked.
Assemble Your Dish: Slice the grilled chicken and serve it in warm pita topped with creamy garlic sauce and fresh veggies.

Nutrition

Serving Size: 1 wrap (approximately 200g)
Calories: 400
Sugar: 2g
Sodium: 600mg
Fat: 22g
Saturated Fat: 4g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 3g
Protein: 25g
Cholesterol: 90mg

Find it online: https://isabellacooks.com/chicken-shawarma-with-creamy-garlic-sauce/