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Chicken Salad

Chicken Salad

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This quick and easy Chicken Salad is a perfect blend of flavors and textures that the whole family will love. Made with tender chicken, sweet grapes, and crunchy celery, it’s a nutritious meal option that comes together in just minutes. Ideal for lunches, picnics, or family gatherings, this salad not only utilizes leftover chicken but also delivers a delightful taste in every bite. With its creamy dressing and versatile serving options, you can enjoy it on sandwiches, over greens, or even as a dip with crackers. Get ready to impress your loved ones with this deliciously satisfying dish!

Ingredients

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  • 3 cups cooked chicken
  • 1 cup red grapes (halved)
  • 1/2 small red onion (diced)
  • 2 stalks celery (diced)
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, mix the cooked chicken, halved grapes, diced onion, and diced celery.
  2. In a separate small bowl, whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper until well combined.
  3. Pour the dressing over the chicken mixture and stir until everything is evenly coated.
  4. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

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