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Chicken Caesar Wrap Recipe

Chicken Caesar Wrap Recipe
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If you’re craving a delicious and satisfying meal, look no further than this Chicken Caesar Wrap Recipe. Combining crispy chicken with fresh romaine lettuce, creamy dressing, and savory cheese, these wraps are perfect for busy weeknights or family gatherings where everyone can customize their own. Not only is this recipe quick to prepare, but it’s also versatile and packed with protein. With an easy assembly process and make-ahead options, you can enjoy a delightful lunch or dinner in no time. Elevate your mealtime experience with these flavorful wraps that promise joy in every bite.

Ingredients

Scale
  • 2 large chicken breasts (approximately 1.5 lbs)
  • 1 cup flour
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 eggs
  • 2 cups panko breadcrumbs
  • 1 cup grated parmesan cheese
  • 1/4 cup neutral oil (vegetable or olive oil)
  • 1 large head of romaine lettuce, chopped
  • 1 cup croutons
  • 1/2 cup Caesar dressing
  • 4 extra-large burrito wraps

Instructions

  1. Prepare the chicken by slicing each breast in half horizontally and flattening to about 1/4 inch thickness.
  2. Set up a breading station with three bowls: one for flour mixed with salt and pepper, one for whisked eggs, and one for panko breadcrumbs mixed with grated parmesan.
  3. Coat each chicken piece in flour, then dip into the egg mixture, followed by pressing into the panko mixture until fully coated.
  4. Heat oil in a saucepan over medium-high heat and cook the chicken for about 4-5 minutes on each side until golden brown and crispy. Drain on paper towels.
  5. In a large bowl, combine chopped romaine lettuce, croutons, shredded parmesan, and Caesar dressing; toss well.
  6. Slice the cooked chicken into bite-sized pieces and mix into the salad mixture. Assemble in burrito wraps, fold tightly, and serve immediately.

Nutrition

Find it online: https://isabellacooks.com/chicken-caesar-wrap-recipe/