Cheesy Chicken Broccoli Orzo
Enjoy the comforting flavors of Cheesy Chicken Broccoli Orzo, a delightful one-pot meal perfect for busy weeknights or family gatherings. This creamy dish combines tender chicken, fresh broccoli, and sharp cheddar cheese, all enveloped in a rich sauce that warms the soul. With its quick preparation and easy cleanup, this recipe is sure to become a staple in your kitchen. Customize it with your favorite veggies or proteins, and relish the joy of sharing great food with loved ones!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 tbsp olive oil
- 1 tbsp butter
- ½ medium onion (chopped)
- 3 cloves garlic (minced)
- 2 cups broccoli florets (fresh or thawed frozen)
- ½ tsp Italian seasoning
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 2 cups cooked shredded chicken
- 2 cups shredded cheddar cheese (preferably sharp)
- Salt & pepper to taste
Instructions
- Heat olive oil and butter in a skillet over medium heat. Sauté chopped onion for 3–4 minutes until soft.
- Add broccoli florets and cook for an additional 2 minutes.
- Stir in garlic, Italian seasoning, and orzo pasta; toast for 30 seconds.
- Pour in chicken broth and heavy cream; bring to a boil then simmer gently.
- Cook uncovered for about 10 minutes, stirring occasionally until orzo is tender.
- Stir in shredded chicken until heated through.
- Remove from heat, fold in cheddar cheese until melted.
- Season with salt and pepper to taste; let sit for 2–3 minutes before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 550
- Sugar: 2g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 85mg
Find it online: https://isabellacooks.com/cheesy-chicken-broccoli-orzo/