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Caramel Apple Grapes

Caramel Apple Grapes

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Indulge in the delightful taste of Caramel Apple Grapes, a fun and easy treat perfect for any occasion! These bite-sized snacks transform the classic caramel apple into an irresistible dessert that both kids and adults will enjoy. With juicy grapes coated in creamy caramel and sprinkled with your favorite toppings, these treats are not just delicious—they’re also customizable to suit every palate. Whether you’re hosting a cozy autumn gathering, celebrating Halloween, or just craving something sweet, these Caramel Apple Grapes will be a hit at your table. Plus, they can be prepared ahead of time, making them a convenient option for any event!

Ingredients

Scale
  • 1 lb seedless green grapes
  • 1 (11-oz) bag caramels
  • 1/4 cup heavy cream
  • 1/2 cup finely chopped raw or roasted peanuts
  • Whole semisweet chocolate chips and/or sprinkles

Instructions

  1. Wash grapes thoroughly and dry them with paper towels to ensure the caramel adheres well.
  2. In a small pot over medium heat, combine caramels and heavy cream. Stir continuously until smooth (about 5 minutes).
  3. Place chopped peanuts on a plate. Using a toothpick, dip each grape into the warm caramel until halfway up the sides, then roll in peanuts or desired toppings.
  4. Arrange grapes on a parchment-lined baking sheet. If caramel hardens, reheat it gently over low heat.
  5. Chill in the refrigerator until ready to serve.

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