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Apple Cider Cupcakes with Spiced Buttercream Frosting

Apple Cider Cupcakes with Spiced Buttercream Frosting (gluten-free, whole grain)

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Indulge in the cozy flavors of fall with these delightful Apple Cider Cupcakes topped with a rich Spiced Buttercream Frosting. Perfectly moist and bursting with warm spices, these gluten-free and whole grain treats are ideal for family gatherings, birthday celebrations, or simply a sweet pick-me-up on a busy weeknight. The inviting aroma of apple cider fills your kitchen, turning every baking session into a cherished moment. Easy to prepare and versatile, these cupcakes can be made ahead of time and stored for later enjoyment. Each bite is a comforting hug that will leave everyone asking for more!

Ingredients

Scale
  • 1 1/3 cup oat flour (certified gluten-free) or gluten-free all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp allspice
  • pinch of cloves
  • 1/2 cup melted butter (or coconut oil)
  • 1/2 cup brown sugar
  • 1/3 cup applesauce
  • 1/2 cup apple cider
  • 1 tsp vanilla
  • 2 eggs
  • 1/2 cup softened butter (for frosting)
  • 12 tbsp water, milk or more apple cider (for frosting)
  • 1 tsp vanilla (for frosting)
  • 1/2 tsp cinnamon (for frosting)
  • pinch of nutmeg (for frosting)
  • 2 cups powdered sugar (for frosting)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together oat flour, baking powder, salt, cinnamon, nutmeg, allspice, and cloves.
  3. In another bowl, mix melted butter, brown sugar, applesauce, apple cider, vanilla extract, and eggs until smooth.
  4. Gently fold the wet mixture into the dry ingredients just until combined.
  5. Fill lined muffin tins about two-thirds full with batter and bake for approximately 22 minutes or until a toothpick comes out clean.
  6. For frosting, beat softened butter with powdered sugar and add water/milk to achieve the desired consistency; mix in vanilla extract and spices.
  7. Once cooled completely, frost each cupcake generously.

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