Air Fryer Cream Cheese Wontons
Enjoy crispy and flavorful Air Fryer Cream Cheese Wontons ready in just 35 minutes! Try this easy recipe today and elevate your snacking experience.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings (24 wontons) 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 8 oz cream cheese
- 3 tablespoons chopped scallions
- 1 tablespoon low sodium soy sauce
- 1 teaspoon garlic powder
- 24 wonton wrappers
- 1 large egg
- Cooking spray
Instructions
- In a bowl, mix together cream cheese, scallions, soy sauce, and garlic powder until well combined.
- Whisk the egg in a separate bowl for sealing the wontons.
- Place wonton wrappers on a clean surface and spoon about 1 teaspoon of the mixture into each wrapper's center. Wet the edges with egg wash and fold to seal tightly.
- Preheat your air fryer to 360°F (182°C). Lightly spray the basket with cooking spray.
- Arrange the wontons in a single layer in the air fryer basket. Spray them lightly with cooking spray and cook for about 8-10 minutes until golden brown.
Nutrition
- Serving Size: 2 pieces (40g)
- Calories: 110
- Sugar: 1g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://isabellacooks.com/air-fryer-cream-cheese-wontons/