Bacon Wrapped Avocado Fries

If you’re looking for a delicious and fun appetizer, these Bacon Wrapped Avocado Fries are a must-try! They combine the creamy goodness of avocado with the savory crunch of bacon, making them an irresistible treat. Whether you’re hosting a game night or just need a quick snack on a busy weeknight, these little bites of joy will surely impress your family and friends.

What makes this recipe even more special is how simple it is to prepare. With just a couple of ingredients, you can whip up a batch in no time. Plus, they are perfect for both casual gatherings and festive occasions. Trust me, once you try these Bacon Wrapped Avocado Fries, they’ll become your go-to appetizer.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes just 20 minutes from start to finish—perfect for busy evenings!
• Crowd-Pleaser: Everyone loves the combo of crispy bacon and creamy avocado; it’s hard to resist!
• Make Ahead: You can prep these fries in advance and pop them in the oven when you’re ready to serve.
• Versatile Snack: Enjoy them as an appetizer, game day snack, or even as part of brunch!
• Healthy Twist: With wholesome ingredients like avocado, you can feel good about indulging!

Ingredients You’ll Need

These Bacon Wrapped Avocado Fries use simple and wholesome ingredients that you probably already have on hand. Let’s gather what we need!

For the Fries

• 20 strips of precooked packaged bacon (see note)
• 1 large avocado

Variations

This recipe is wonderfully flexible! Feel free to get creative with different flavors and ingredients. Here are some fun variations you might enjoy:

• Add Some Spice: Sprinkle chili powder or cayenne pepper on the avocado before wrapping for an extra kick.
• Cheese It Up: Add a slice of cheese inside each avocado fry before wrapping it in bacon for a gooey surprise.
• Herb Infusion: Try adding fresh herbs like cilantro or basil inside the wrap for added flavor.
• Switch It Up: Use turkey bacon or plant-based bacon if you’re looking for a lighter option!

How to Make Bacon Wrapped Avocado Fries

Step 1: Preheat Your Oven

Start by preheating your oven to 425°F. This step is crucial because we want our fries to cook evenly and get that perfect crispiness.

Step 2: Prepare the Avocado

Slice your large avocado into wedges. Aim for pieces that are about the size of your bacon strips. This way, you’ll have enough surface area to wrap them snugly.

Step 3: Wrap in Bacon

Take one strip of precooked bacon and gently stretch it out a bit. Start wrapping it around your avocado fry at one end and work your way to the other end. Tuck in the end piece securely so that it stays wrapped during cooking. Repeat this process until all your avocado fries are wrapped up nicely.

Step 4: Bake

Place your wrapped fries onto a baking sheet lined with parchment paper. Bake them in the preheated oven for 5-10 minutes or until the bacon turns crispy and golden brown. Keep an eye on them so they don’t burn!

And there you have it—delicious Bacon Wrapped Avocado Fries ready to be devoured! Enjoy every bite!

Pro Tips for Making Bacon Wrapped Avocado Fries

Making the perfect bacon-wrapped avocado fries can be a breeze with just a few helpful tips! Here are some tricks to ensure your dish turns out crispy and delicious every time.

• Use precooked bacon: This type of bacon not only saves you time but also helps achieve that crispy texture without the risk of undercooking.
• Choose a ripe avocado: A perfectly ripe avocado will have a creamy texture and rich flavor, making your fries even more delightful. Look for avocados that yield slightly when pressed.
• Don’t overcrowd the baking sheet: Giving each fry enough space on the baking sheet allows hot air to circulate, ensuring that every piece gets evenly crisped up.
• Experiment with seasonings: Before wrapping your avocado fries, sprinkle them with a pinch of garlic powder or smoked paprika to add an extra layer of flavor.
• Serve immediately: These fries are best enjoyed fresh out of the oven when the bacon is still crispy and the avocado is warm and creamy.

How to Serve Bacon Wrapped Avocado Fries

Serving your bacon-wrapped avocado fries can be as creative as you like! They make a fantastic appetizer or snack and are sure to impress your guests.

Garnishes

• Chopped cilantro: Fresh cilantro adds a burst of color and flavor that complements the richness of the avocado.
• Lime wedges: A squeeze of lime juice right before eating brightens up the dish and enhances all those delicious flavors.

Side Dishes

• Zesty coleslaw: A crunchy, tangy coleslaw pairs wonderfully with the creamy avocado fries, providing a refreshing contrast.
• Sweet potato fries: The sweetness of sweet potato fries balances the savory notes from the bacon-wrapped avocados, creating a delightful combination.
• Guacamole: Serve alongside some homemade guacamole for an extra layer of creaminess; it’s an excellent dip that enhances the flavor profile.
• Spicy dipping sauce: Consider whipping up a spicy mayo or chipotle sauce for dipping. The heat will add excitement to each bite!

With these serving suggestions, you can elevate your bacon-wrapped avocado fries from simple snacks to show-stopping appetizers at any gathering. Enjoy!

Make Ahead and Storage

These Bacon Wrapped Avocado Fries are a fantastic option for meal prep! You can whip them up in advance, making your gatherings and snack times stress-free and delicious.

Storing Leftovers

• Allow the bacon-wrapped fries to cool completely.
• Place them in an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Freeze leftovers individually on a baking sheet for about 1 hour.
• Once frozen, transfer them to a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• Preheat your oven to 350°F (175°C).
• Place the fries on a baking sheet lined with parchment paper.
• Bake for about 10-15 minutes or until heated through and crispy.

FAQs

Here are some common questions you might have about making Bacon Wrapped Avocado Fries:

Can I use different types of bacon for Bacon Wrapped Avocado Fries?

Absolutely! Feel free to experiment with turkey bacon or plant-based alternatives. Just keep in mind that cooking times may vary depending on the type of bacon used.

How do I ensure my Bacon Wrapped Avocado Fries stay crispy?

To achieve maximum crispiness, make sure to use precooked bacon and bake them at a high temperature. Also, avoid overcrowding the baking sheet!

What can I serve with Bacon Wrapped Avocado Fries?

These delightful fries pair wonderfully with dipping sauces like ranch, guacamole, or even a spicy sriracha mayo. Get creative!

How long does it take to make Bacon Wrapped Avocado Fries from start to finish?

The total time is just 20 minutes! With only 10 minutes of prep and another 10 for baking, these fries are quick and easy to whip up.

Final Thoughts

I hope you’re as excited as I am about making these Bacon Wrapped Avocado Fries! They bring together the creamy goodness of avocado and the savory crunch of bacon, creating a snack that’s truly irresistible. Enjoy preparing this recipe for your next gathering or simply as a tasty treat at home. Happy cooking!