5-Minute Lemon Parmesan Lettuce Salad
Enjoy a refreshing 5-Minute Lemon Parmesan Lettuce Salad that’s quick and easy! Perfect for meal prep—try this delicious recipe today!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves about 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 6 cups chopped Romaine lettuce
- ¼ cup thin-sliced red onion
- 1 cup grated parmesan cheese
- ¼ cup extra virgin olive oil
- Juice and zest of 2 lemons
- 1 tablespoon honey
- Salt and pepper to taste
- Crushed red pepper flakes (optional)
Instructions
- Prepare the dressing by whisking together the olive oil, lemon juice, lemon zest, honey, salt, and pepper in a bowl until well combined.
- In a large salad bowl, mix the chopped Romaine lettuce, grated parmesan cheese, sliced red onion, and crushed red pepper flakes.
- Drizzle the dressing over the salad mixture and gently toss until everything is evenly coated. Serve immediately for the freshest taste.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 3g
- Sodium: 210mg
- Fat: 23g
- Saturated Fat: 5g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 15mg
Find it online: https://isabellacooks.com/5-minute-lemon-parmesan-lettuce-salad/