15-Minute Strawberry Spinach Salad
Brighten up your meal with this vibrant 15-Minute Strawberry Spinach Salad! This refreshing dish combines sweet strawberries and earthy spinach for a delightful balance of flavors, making it perfect for any occasion—whether it’s a busy weeknight dinner or a festive gathering. With its quick preparation and adaptability, this salad is sure to impress guests and family alike. Enjoy it as a light lunch, a side dish, or toss in some protein for a satisfying main course. Packed with fresh ingredients, this nutrient-rich salad is not just delicious but also promotes healthy eating habits. Dive into this colorful medley that celebrates the best of seasonal produce!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 10 oz baby spinach (fresh)
- 3 cups strawberries (cleaned and hulled, sliced)
- 1 cup blueberries
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
- 1/3 cup feta cheese (crumbled or alternative)
- 1 cup pecans (toasted, some chopped)
Instructions
- Whisk together 1 cup balsamic vinegar and 1/4 cup honey in a bowl to create the dressing.
- In a large bowl, combine 10 oz fresh baby spinach, 3 cups sliced strawberries, and 1 cup blueberries.
- Sprinkle over 1/3 cup crumbled feta cheese and 1 cup toasted pecans.
- Drizzle the prepared dressing over the salad just before serving and gently toss to combine.
- Serve immediately to enjoy the freshest flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 12g
- Sodium: 85mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 8mg
Find it online: https://isabellacooks.com/15-minute-strawberry-spinach-salad/